{"id":3797,"date":"2026-05-29T09:17:31","date_gmt":"2026-05-29T09:17:31","guid":{"rendered":"https:\/\/nachoescartin.es\/?p=3797"},"modified":"2026-05-29T09:17:39","modified_gmt":"2026-05-29T09:17:39","slug":"escucha-con-buenos-humos-programa-de-radio-de-fridays-por-future-en-la-universidad-de-salamanca","status":"publish","type":"post","link":"https:\/\/nachoescartin.es\/an\/escucha-con-buenos-humos-programa-de-radio-de-fridays-por-future-en-la-universidad-de-salamanca\/","title":{"rendered":"Escucha \u201cCon buenos humos\u201d, programa de radio de Fridays por Future en la Universidad de Salamanca"},"content":{"rendered":"<p class=\"wp-block-paragraph\">\u201cCon buenos humos\u201d es el programa de Fridays por Future realizado desde la Universidad de Salamanca. En el D\u00eda de la biodiversidad, el pasado 22 de mayo, emitieron este podcast en el que, entre otros contenidos de medio ambiente y ecologismo, me entrevistaron sobre la <a href=\"https:\/\/www.ecologistasenaccion.org\/wp-content\/uploads\/2026\/03\/Guia_La-ganaderia-del-futuro_castellano.pdf\" target=\"_blank\" rel=\"noopener\"><strong>Gu\u00eda de buenas pr\u00e1cticas ganaderas<\/strong><\/a> que publicamos Ecologistas en Acci\u00f3n.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Os invitamos a escuchar y difundir este programa de radio aqu\u00ed mismo, en <a href=\"https:\/\/go.ivoox.com\/rf\/174478104\" target=\"_blank\" rel=\"noopener\"><strong>Ivoox<\/strong><\/a>, <a href=\"https:\/\/open.spotify.com\/episode\/2eZON1pruPrMGD3Nv78YUZ?si=2b134a4bd706479d\" target=\"_blank\" rel=\"noopener\"><strong>Spotify<\/strong><\/a> o a <a href=\"https:\/\/radio.usal.es\/programa\/con-buenos-humos\/\" target=\"_blank\" rel=\"noopener\"><strong>descargarlo aqu\u00ed<\/strong><\/a>. <\/p>\n\n\n\n<figure class=\"wp-block-audio\"><audio controls src=\"https:\/\/radio.usal.es\/wp-content\/uploads\/2015\/02\/Con-Buenos-Humos-22-05-2026.mp3\"><\/audio><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"576\" src=\"https:\/\/nachoescartin.es\/wp-content\/uploads\/2026\/03\/ganaderia-del-futuro-aqui-y-ahora-1024x576.jpg\" alt=\"\" class=\"wp-image-3678\" srcset=\"https:\/\/nachoescartin.es\/wp-content\/uploads\/2026\/03\/ganaderia-del-futuro-aqui-y-ahora-1024x576.jpg 1024w, https:\/\/nachoescartin.es\/wp-content\/uploads\/2026\/03\/ganaderia-del-futuro-aqui-y-ahora-300x169.jpg 300w, https:\/\/nachoescartin.es\/wp-content\/uploads\/2026\/03\/ganaderia-del-futuro-aqui-y-ahora-768x432.jpg 768w, https:\/\/nachoescartin.es\/wp-content\/uploads\/2026\/03\/ganaderia-del-futuro-aqui-y-ahora-18x10.jpg 18w, https:\/\/nachoescartin.es\/wp-content\/uploads\/2026\/03\/ganaderia-del-futuro-aqui-y-ahora.jpg 1280w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>","protected":false},"excerpt":{"rendered":"<p>\u201cCon buenos humos\u201d es el programa de Fridays por Future realizado desde la Universidad de Salamanca. En el D\u00eda de [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3798,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_joinchat":[],"footnotes":""},"categories":[1,26],"tags":[230,388,785,129,2080,479,2078,33,35,2082],"class_list":["post-3797","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-cultivando","tag-agricultura","tag-alimentacion","tag-ecologistas-en-accion","tag-espana","tag-fridays-for-future","tag-ganaderia","tag-guia","tag-podcast","tag-radio","tag-salamanca"],"_links":{"self":[{"href":"https:\/\/nachoescartin.es\/an\/wp-json\/wp\/v2\/posts\/3797","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nachoescartin.es\/an\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nachoescartin.es\/an\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nachoescartin.es\/an\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nachoescartin.es\/an\/wp-json\/wp\/v2\/comments?post=3797"}],"version-history":[{"count":1,"href":"https:\/\/nachoescartin.es\/an\/wp-json\/wp\/v2\/posts\/3797\/revisions"}],"predecessor-version":[{"id":3799,"href":"https:\/\/nachoescartin.es\/an\/wp-json\/wp\/v2\/posts\/3797\/revisions\/3799"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nachoescartin.es\/an\/wp-json\/wp\/v2\/media\/3798"}],"wp:attachment":[{"href":"https:\/\/nachoescartin.es\/an\/wp-json\/wp\/v2\/media?parent=3797"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nachoescartin.es\/an\/wp-json\/wp\/v2\/categories?post=3797"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nachoescartin.es\/an\/wp-json\/wp\/v2\/tags?post=3797"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}